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Welcome to Fresh Chefs Foods, a highly successful, classically French trained partnership of Peter Fyffe and Paul Cundall.
Combined they have over 50 years triumphant years of experience in the industry, incorporating 12 years working in England, France, Spain and the Middle East.
Their predominantly organic product, during many years of experimentation has been perfected, rewarding their delicious freezable, low carb, gluten free Pate with a coveted endorsement by “Les Toques Blanches”. This passionate all Australian company supplies the wholesale, retail and food service sectors of the industry. |
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| »»» New Product ««« |
| Gooseliver Pate with black truffle and swiss browns. Available at the farmers markets, Superior fruit at Graceville, Fine Fruit on James in New Farm and Servilo Deli on the Gold Coast. |
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| Our products are now available at Robina Fresh in the new Robina Town Centre |
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